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< Back Élevage de lapins Ce projet porte sur la production de viande et/ou de fourrure à partir d’un élevage de lapins. Élevage de lapins Ce projet porte sur la production de viande et/ou de fourrure à partir d’un élevage de lapins. Les principales étapes sont : - Aménagement de clapiers et parcs adaptés au bien-être et à la reproduction des lapins - Acquisition de reproducteurs de races à fort potentiel de croissance et de production - Mise en place d’une alimentation équilibrée et d’un suivi sanitaire attentif - Organisation de l’abattage, du conditionnement et de la commercialisation des produits Power in Numbers 1 Programs 1 Locations 1 Volunteers Project Gallery Previous Next

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back Best smart wearables of 2023 Sean Michaels 22 mars 2023 This is placeholder text. To change this content, double-click on the element and click Change Content. This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Previous Next

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back 5 most promising Fintech startups Jess Wilder 17 mars 2023 This is placeholder text. To change this content, double-click on the element and click Change Content. This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Previous Next

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back Festive Cake Prep Time: 20 Minutes Cook Time: 1 Hour Serves: 8 Servings Level: Intermediate About the Recipe This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Ingredients ingredient 1 ingredient 2 ingredient 3 ingredient 4 ingredient 5 ingredient 6 ingredient 7 ingredient 8 Preparation Step 1 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 2 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 3 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 4 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Previous Next

< Back Cozy Minimalist Apartment 500 Terry A Francois Blvd, San Francisco, CA 94158, USA For Sale $12,345,678 Property Description This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Contact Agent Ashley Amerson 123-456-7890 info@mysite.com Property Details Property Type Condo Bedrooms 1 Bathrooms 1 Size 700 sqft Floors 8 Year Built 2000 Property Location 500 Terry A Francois Blvd, San Francisco, CA 94158, USA

< Back Mid-century Styled House 500 Terry A Francois Blvd, San Francisco, CA 94158, USA For Sale $12,345,678 Property Description This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Contact Agent Marcus Harris 123-456-7890 info@mysite.com Property Details Property Type Single Family Home Bedrooms 5 Bathrooms 4 Size 2,100 sqft Floors 2 Year Built 1994 Property Location 500 Terry A Francois Blvd, San Francisco, CA 94158, USA

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back Long-term benefits of clean energy sources Kim Jennings 20 mars 2023 This is placeholder text. To change this content, double-click on the element and click Change Content. This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Previous Next

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back Blueberry Cheesecake Prep Time: 15 Minutes Cook Time: 45 Minutes Serves: 4 Servings Level: Intermediate About the Recipe This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Ingredients ingredient 1 ingredient 2 ingredient 3 ingredient 4 ingredient 5 ingredient 6 ingredient 7 ingredient 8 Preparation Step 1 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 2 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 3 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 4 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Previous Next

Voici un exemple de recette pour une alimentation de volailles en phase de démarrage, pour 100 kg : < Back Recette pour une alimentation de volailles en phase de démarrage, pour 100 kg Prep Time: 30 Minutes Cook Time: 10 Minutes Serves: 4 Servings Level: Beginner About the Recipe Cette recette vise à fournir une alimentation équilibrée en protéines, énergie, minéraux et vitamines pour soutenir la croissance et la santé des poussins en phase de démarrage. Les quantités peuvent être ajustées en fonction des besoins spécifiques de votre élevage. Ingredients Ingrédients : 60 kg de maïs moulu 20 kg de tourteau de soja 10 kg de concentré protéique de poisson 5 kg de carbonate de calcium (coquilles d'huîtres) 3 kg de phosphate bicalcique 2 kg de sel 1 kg de prémix vitaminé et minéral Preparation Mélange : Mélanger ensemble tous les ingrédients secs de manière homogène. Ajouter progressivement l'eau ou l'huile végétale pour obtenir une texture granuleuse. Stocker le mélange dans un endroit sec et frais. Composition nutritionnelle approximative : Protéines : 20-22% Énergie métabolisable : 2 900-3 100 kcal/kg Calcium : 1,0-1,2% Phosphore disponible : 0,45-0,55% Previous Next

This is placeholder text. To change this content, double-click on the element and click Change Content. < Back Raspberry Croissant Prep Time: 1 Hour Cook Time: 45 Minutes Serves: 4 Servings Level: Advanced About the Recipe This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more. Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site. Ingredients ingredient 1 ingredient 2 ingredient 3 ingredient 4 ingredient 5 ingredient 6 ingredient 7 ingredient 8 Preparation Step 1 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 2 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 3 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Step 4 This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left. Previous Next

< Back Fabrication d’aliments volailles et des bétails Ce projet porte sur la production d’aliments composés, sous forme de granulés ou de mash, destinés à l’alimentation des volailles et des bétails. Fabrication d’aliments volailles et des bétails Ce projet porte sur la production d’aliments composés, sous forme de granulés ou de mash, destinés à l’alimentation des volailles et du bétail. Il comprend : - Acquisition et installation d’un équipement de mouture, de mélange et de granulation adapté - Approvisionnement en matières premières de qualité (céréales, protéagineux, minéraux, vitamines, etc.) - Formulation d’aliments équilibrés répondant aux besoins nutritionnels des différentes espèces - Contrôle rigoureux de la qualité et de la traçabilité des aliments produits - Conditionnement, stockage et distribution efficace des produits finis Power in Numbers 1 Programs 1 Locations 1 Volunteers Project Gallery Previous Next

Nous organisons des programmes de formation pour les éleveurs de volailles, qu’ils soient débutants ou expérimentés, afin de les aider à améliorer leurs compétences et leurs connaissances en matière d’élevage avicole. Voici différents aspects de formation qui peuvent être aborder. 1. La connaissance d'espèces Avicoles 2. La gestion de l'environnement 3. Aliments et nutrition 4. Santé et gestion des maladies 5. Gestion de la reproduction 6.Gestion d´installation et de l'équipement 7. Aspect économique et commerciaux < Back Service de livraison 5000 par km 1 á 7 jours Reserve maintenant About Nos méthodes de livraison consistent à facturer la livraison en fonction de la distance entre le point de départ et le point de destination. Par exemple 5000 GNF par km parcouru. Dans ce cas, si le point de départ est à 15 km du point de destination, le coût total de la livraison serait de 75000 GNF . De plus, nous offrons les clients à Choisir cette méthode de livraison, un rabais de 10% serait appliqué à toutes les livraisons Sur plus de 50 km. En savoir plus Précédent Suivant